QUESTIONNAIRE FOR TV AND RADIO FACILITIES
INFORMATION HAS BEEN UPDATED!This questionnaire has been prepared by YLE in co-operation with the
Organising Committee for the 2003 IIHF World Championships.
The deadline for requests for facilities was 30.11.2002.For information on facilities and rates, please click on:
Questionnaire Information
In order to fill in the questionnaire, please click on:
Questionnaire - LOGIN
If you have not received your Username and Password or if you
have problems or questions, please contact:
YLE International Sport
Maria Rosenström, e-mail:
int.sport@yle.fi
phone: + 358 9 1480 5586, fax: + 358 9 1480 5148Other contacts at YLE:
YLE contacts
RIGHTS
Only rightsholding TV and Radio broadcasters will have access to the questionnaire.
All matters related to rights should be cleared with:
INFRONT SPORTS & MEDIA,
Joachim Herzer, e-mail:
joachim.herzer@infrontsports.com
Phone + 41 41 723 1515, fax: + 41 41 723 1516
ORGANISING COMMITTEE
The contact details of the organising committee as well as other useful
information is available on the offcial website:
www.ws2003.comSCHEDULE
ACCREDITATIONS AND HOTEL RESERVATIONS
The match schedule is available on www.ws2003.com and also here:
game schedule(excel)
Accreditations are handled by the organisers.
Hotel reservations are taken care of by Event Travel.
For further information and rates, please click on:
media accreditation
media hotelsTELECOM ORDERS
All Telecom orders should be made through the telecom organisation in your home country who will pass on the orders to Sonera (Finnish Telecom).
Broadcasters with own production facilities at the venues (in addition to commentary positions) should kindly notice that cabling at the Helsinki venue should be ordered from Sonera.Own cabling is allowed at the venues in Turku and Tampere.
For further information and rates, please click on:
telecom info
telecom order formFREQUENCIES
Requests for frequencies for wireless equipment should be made to the Finnish Communications regulatory Authority :
www.ficora.fi
AMENDMENTSPlease log in to check updated and amended information.
